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In The News

washington post qr code

Combat the Industry Chip Shortage

Faced with no semiconductor chips for their ordering machines, restaurants pivot away from human servers and toward contact-less ordering. Read more!

The Comeback of the QR

The Washingtonian brought to light throughout their article on how GoTab has been assisting operating restaurants pre, during, and post pandemic. Helping in augmenting the functionality and revenue of the hospitality industry.

A Better Way to Close Your Tab

Tune in to The Main Course! Host Barbara Castiglia talked with GoTab CEO, Tim McLaughlin to discuss navigating through the restaurant industry.

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