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Case Studies
Restaurant Technology Guys podcast
Tune in to the latest Restaurant Technology Guys podcast! Host Jeremy Julian talked with GoTab CEO, Tim McLaughlin to discuss navigating through the restaurant industry.
Vegas Test Kitchen Adopts GoTab for Efficient Service at Multi-Concept Restaurant.
Check out our case study on how the Vegas Test Kitchen is using GoTab for efficient service at innovative multi-concept restaurant. Learn more now!
Rincon Pivots to Find New Revenue Streams
Marc Borowitz leverages his restaurant background, banquet facility, and GoTab to open Rincon Beach Bar.
GoTab Provides Superior Customer Service and Operations to Lawless Brewing Co.
Lawless turns to GoTab to aid in the ordering and POS process for their guests and staff.
Canyon Club Leverages GoTab to Keep Staff Safe & Improve The Guest Experience
Canyon Club accommodates more guests and provides faster, better service while prioritizing safety for all by using GoTab.
Maketto Taps GoTab to Scale Business
Maketto provides their front-of-house staff with a seamless solution to scale operations based on dine-in and takeout demand using GoTab.
UZU Transforms their menu into a beautiful product catalogue
During the pandemic, UZU relied on social media to promote their menu offerings. GoTab’s multimedia assets are a perfect way to boost interest directly within the menu.
Seamless Brewery Operations at Arts District Brewing Co.
Seamless Brewery Operations at Arts District Brewing Co. As outdoor dining began again in Los Angeles in early Spring of
Reopening with Hospitality – Timely Sales & Budget Data
Reopening with Hospitality – Timely Sales & Budget Data Black Restaurant Group Makes GoTab & MarginEdge Core to Operations Black